English Food
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The Art of Fermentation
- An In-Depth Exploration of Essential Concepts and Processes from Around the World
- Auteur(s): Sandor Ellix Katz
- Narrateur(s): Sean Crisden
- Durée: 20 h et 16 min
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The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published. Sandor Ellix Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide listeners through their first experience making sauerkraut, and in-depth enough to provide greater understanding for experienced practitioners. While Katz contextualizes fermentation in terms of biological and cultural evolution, nutrition, and even economics, this is primarily a compendium of practical information.
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Engaging, fun and informative
- Écrit par Labelles le 2019-07-16
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The Art of Fermentation
- An In-Depth Exploration of Essential Concepts and Processes from Around the World
- Narrateur(s): Sean Crisden
- Durée: 20 h et 16 min
- Date de publication: 2013-04-29
- Langue: Anglais
- The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published....
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Prix courant: 50,93$ ou 1 crédit
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Off Menu
- The Secret Science of Food and Dining
- Auteur(s): Nell McShane Wulfhart
- Narrateur(s): Katie Schorr
- Durée: 5 h et 58 min
- Production originale
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Off Menu is a charming, fun-fact-filled deep dive into the little-known science of food and dining: why we eat what we eat, the nuances of our experience of taste and flavor, and the tiny, easy hacks and tweaks that, when mastered, can make a huge difference in our diets, meals, and relationships with food and drink.
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fascinating listen
- Écrit par Artigas le 2020-11-30
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Off Menu
- The Secret Science of Food and Dining
- Narrateur(s): Katie Schorr
- Durée: 5 h et 58 min
- Date de publication: 2020-11-12
- Langue: Anglais
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Off Menu is a charming, fun-fact-filled deep dive into the little-known science of food and dining: why we eat what we eat, the nuances of our experience of taste and flavor, and the tiny, easy hacks and tweaks that, when mastered, can make a huge difference....
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Prix courant: 37,53$ ou 1 crédit
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Haunted House Murder
- Auteur(s): Leslie Meier, Lee Hollis, Barbara Ross
- Narrateur(s): Eliza Foss
- Durée: 9 h et 15 min
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Newcomers to Tinker's Cove, Ty and Heather Moon have moved into a dilapidated house reputed to be a haven for ghosts. Now strange noises and flickering lights erupt from the house at all hours and neighborly relations are on edge. And when a local boy goes missing near the house, it's up to Lucy Stone to unravel the mystery of the eccentric couple and their increasingly frightful behavior.
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Haunted House Murder
- Narrateur(s): Eliza Foss
- Série: Food and Cocktails, Livre 11.5, A Maine Clambake Mystery, Livre 7.5, Lucy Stone, Livre 25.7
- Durée: 9 h et 15 min
- Date de publication: 2019-08-27
- Langue: Anglais
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Tricks and treats keep the Halloween spirit alive in coastal Maine. But this year the haunted house theme is getting carried a little too far....
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Prix courant: 22,26$ ou 1 crédit
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Restoration Agriculture
- Real-World Permaculture for Farmers
- Auteur(s): Mark Shepard
- Narrateur(s): Jonathan Todd Ross
- Durée: 13 h et 4 min
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The restoration agriculture system described in this award-winning book works! It is possible for humans to produce staple foods using perennial agricultural ecosystems that actually improve the quality of the environment. This can be done on a backyard, farm, or ranch scale and is needed right now - on a global scale. Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel, and many other needs.
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Changed the way I will grow my food for ever!
- Écrit par Philippe le 2020-12-19
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Restoration Agriculture
- Real-World Permaculture for Farmers
- Narrateur(s): Jonathan Todd Ross
- Durée: 13 h et 4 min
- Date de publication: 2019-11-29
- Langue: Anglais
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Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel, and many other needs....
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Prix courant: 27,83$ ou 1 crédit
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50 More Ways to Soothe Yourself Without Food
- Mindfulness Strategies to Cope with Stress and End Emotional Eating
- Auteur(s): Susan Albers PsyD
- Narrateur(s): Margaret Strom
- Durée: 7 h et 45 min
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If you're an emotional overeater, you may turn to food to cope with stress and sadness, enhance joy, and bring a sense of comfort. But over time, overeating can cause weight gain, heart disease, diabetes, and many other health problems. In 50 More Ways to Soothe Yourself Without Food, you'll find 50 more mindful and healthy activities to help you replace your need to overeat.
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50 More Ways to Soothe Yourself Without Food
- Mindfulness Strategies to Cope with Stress and End Emotional Eating
- Narrateur(s): Margaret Strom
- Durée: 7 h et 45 min
- Date de publication: 2016-01-31
- Langue: Anglais
- If you're an emotional overeater, you may turn to food to cope with stress and sadness, enhance joy, and bring a sense of comfort....
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Prix courant: 17,81$ ou 1 crédit
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Fit God's Way
- Your Bible-Based Guide to Food, Fitness, and Wholeness
- Auteur(s): Kim Dolan Leto
- Narrateur(s): Kim Dolan Leto
- Durée: 7 h
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If you’re tired of starting your diet over every Monday, if getting dressed stresses you out, if scrolling through your social media feed makes you feel insecure, this is not of God! The way the world portrays health, fitness, and body confidence causes us to live in a thought cycle of "not good enough" and defeat, but in Christ we are free to live boldly as the best version of ourselves. If you’re a Christian woman who loves Jesus and fitness but you haven’t been able to get fit or find confidence, this Word-based solution is your answer.
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A life changing book!!
- Écrit par iluvmexico le 2023-10-04
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Fit God's Way
- Your Bible-Based Guide to Food, Fitness, and Wholeness
- Narrateur(s): Kim Dolan Leto
- Durée: 7 h
- Date de publication: 2023-01-17
- Langue: Anglais
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If you’re tired of starting your diet over every Monday, if getting dressed stresses you out, if scrolling through your social media feed makes you feel insecure, this is not of God!....
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Prix courant: 17,12$ ou 1 crédit
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Chop Suey
- A Cultural History of Chinese Food in the United States
- Auteur(s): Andrew Coe
- Narrateur(s): Eric Martin
- Durée: 8 h et 16 min
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In 1784, passengers on the ship Empress of China became the first Americans to land in China and the first to eat Chinese food. Today there are over 40,000 Chinese restaurants across the United States - by far the most plentiful among all our ethnic eateries. Now, in Chop Suey, Andrew Coe provides the authoritative history of the American infatuation with Chinese food, telling its fascinating story for the first time.
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Chop Suey
- A Cultural History of Chinese Food in the United States
- Narrateur(s): Eric Martin
- Durée: 8 h et 16 min
- Date de publication: 2018-07-20
- Langue: Anglais
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Andrew Coe's Chop Suey is a fascinating tour of America's centuries-long appetite for Chinese food. Always illuminating, often exploding long-held culinary myths, this book opens a new window into defining what is American cuisine....
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Prix courant: 22,26$ ou 1 crédit
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Be Ready When the Luck Happens
- A Memoir
- Auteur(s): Ina Garten
- Narrateur(s): Ina Garten
- Durée: 8 h et 47 min
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In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with those hungry for a seat at her table. Here, for the first time, Ina Garten presents an intimate, entertaining, and inspiring account of her remarkable journey. Ina’s gift is to make everything look easy, yet all her accomplishments have been the result of hard work, audacious choices, and exquisite attention to detail.
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Fantastic!
- Écrit par RB le 2024-10-25
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Be Ready When the Luck Happens
- A Memoir
- Narrateur(s): Ina Garten
- Durée: 8 h et 47 min
- Date de publication: 2024-10-01
- Langue: Anglais
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In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with those hungry for a seat at her table.
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Prix courant: 29,14$ ou 1 crédit
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Law of Attraction for Weight Loss
- Change Your Relationship with Food, Stop Torturing Yourself with 'Dieting' and Transform Your Body with LOA
- Auteur(s): Elena G. Rivers
- Narrateur(s): Dee Vallens
- Durée: 2 h et 29 min
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Every self-help product, self-improvement resource, and dieting program either explicitly or indirectly points to the fact that we are not good enough the way we are; that we need to change something about ourselves to become happy. If we are trying to lose weight so that we can feel better about ourselves, what we are saying is that our body is not sufficient and that it has become an obstacle to us in our pursuit of feeling happy. Because it is a barrier, we develop a sense of resistance to it.
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life changing
- Écrit par EB le 2023-05-09
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Law of Attraction for Weight Loss
- Change Your Relationship with Food, Stop Torturing Yourself with 'Dieting' and Transform Your Body with LOA
- Narrateur(s): Dee Vallens
- Durée: 2 h et 29 min
- Date de publication: 2017-10-12
- Langue: Anglais
- Gaining greater self-love and self-acceptance is the most powerful thing you can do to employ the Law of Attraction effectively....
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Prix courant: 9,34$ ou 1 crédit
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Culinary Reactions
- The Everyday Chemistry of Cooking
- Auteur(s): Simon Quellen Field
- Narrateur(s): Sean Pratt
- Durée: 4 h et 29 min
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When you're cooking, you're a chemist! Every time you follow or modify a recipe you are experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen you denature proteins, crystallize compounds, react enzymes with substrates, and nurture desired microbial life while suppressing harmful microbes. And unlike in a laboratory, you can eat your experiments to verify your hypotheses.
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casual conversation about complex processes
- Écrit par Tataypoghi le 2024-01-22
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Culinary Reactions
- The Everyday Chemistry of Cooking
- Narrateur(s): Sean Pratt
- Durée: 4 h et 29 min
- Date de publication: 2017-02-07
- Langue: Anglais
- When you're cooking, you're a chemist! Every time you follow or modify a recipe you are experimenting with acids and bases, emulsions and suspensions, gels and foams....
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Prix courant: 13,35$ ou 1 crédit
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The Complete Low-FODMAP Diet
- A Revolutionary Plan for Managing IBS and Other Digestive Disorders
- Auteur(s): Sue Shepherd PhD, Peter Gibson MD
- Narrateur(s): Audrey Cannon
- Durée: 2 h et 53 min
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“What can I do to feel better?” For years, millions of adults who suffer from irritable bowel syndrome (IBS) have asked this question, often to be met with scientifically unfounded or inadequate advice. The low-FODMAP diet is the long-awaited answer. Authors Sue Shepherd and Peter Gibson explain what causes digestive distress and how the low-FODMAP diet helps.
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The Complete Low-FODMAP Diet
- A Revolutionary Plan for Managing IBS and Other Digestive Disorders
- Narrateur(s): Audrey Cannon
- Durée: 2 h et 53 min
- Date de publication: 2021-02-05
- Langue: Anglais
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Authors Sue Shepherd and Peter Gibson explain what causes digestive distress and how the low-FODMAP diet helps....
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Prix courant: 22,26$ ou 1 crédit
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What to Eat When
- A Strategic Plan to Improve Your Health and Life through Food
- Auteur(s): Michael F. Roizen MD, Michael Crupain MD MPH, Ted Spiker
- Narrateur(s): Lloyd James
- Durée: 7 h et 2 min
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Number-one New York Times best-selling author Dr. Michael Roizen and preventive medicine specialist Dr. Michael Crupain reveal how the food choices you make each day - and when you make them - can affect your health, your energy, your sex life, your waistline, your attitude, and the way you age. What if eating two cups of blueberries a day could prevent cancer? What if drinking a kale-infused smoothie could counteract missing an hour's worth of sleep? This revolutionary guide reveals how to use food to enhance our personal and professional lives - and increase longevity to boot.
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Dated
- Écrit par Utilisateur anonyme le 2021-11-18
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What to Eat When
- A Strategic Plan to Improve Your Health and Life through Food
- Narrateur(s): Lloyd James
- Durée: 7 h et 2 min
- Date de publication: 2019-01-29
- Langue: Anglais
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New York Times best-selling author Dr. Michael Roizen and preventive medicine specialist Dr. Michael Crupain reveal how the food choices you make each day - and when you make them - can affect your health, your energy, your sex life, your waistline, and the way you age....
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Prix courant: 20,15$ ou 1 crédit
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Christmas Card Murder
- Auteur(s): Leslie Meier, Lee Hollis, Peggy Erhart
- Narrateur(s): Eliza Foss
- Durée: 10 h et 16 min
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Join best-selling authors Leslie Meier, Lee Hollis, and Peggy Ehrhart for a collection of the coziest Christmas capers! Everyone dreams of a picture-perfect small-town Christmas, but when murder is in the cards, some holiday greetings are addressed to kill....
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Christmas Card Murder
- Narrateur(s): Eliza Foss
- Série: Lucy Stone, Livre 26.5, Food and Cocktails, Livre 13.5
- Durée: 10 h et 16 min
- Date de publication: 2020-10-27
- Langue: Anglais
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Join best-selling authors Leslie Meier, Lee Hollis, and Peggy Ehrhart for a collection of the coziest Christmas capers! Everyone dreams of a picture-perfect small-town Christmas, but when murder is in the cards, some holiday greetings are addressed to kill....
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Prix courant: 27,83$ ou 1 crédit
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Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- Auteur(s): Edward Lee
- Narrateur(s): David Shih
- Durée: 8 h et 53 min
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American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country.
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Exploring the connection between food and people
- Écrit par Gordon le 2019-04-27
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Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- Narrateur(s): David Shih
- Durée: 8 h et 53 min
- Date de publication: 2018-12-28
- Langue: Anglais
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American food is the story of mash-ups. But for Edward Lee, who is as much a writer as he is a chef, that first surprising bite is just the beginning. Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country....
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Prix courant: 27,83$ ou 1 crédit
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An Edible History of Humanity
- Auteur(s): Tom Standage
- Narrateur(s): George K. Wilson
- Durée: 10 h et 2 min
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Throughout history, food has acted as a catalyst of social change, political organization, geopolitical competition, industrial development, military conflict, and economic expansion. An Edible History of Humanity is a pithy, entertaining account of how a series of changes---caused, enabled, or influenced by food---has helped to shape and transform societies around the world.
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Dated terminology
- Écrit par Jenni le 2022-02-27
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An Edible History of Humanity
- Narrateur(s): George K. Wilson
- Durée: 10 h et 2 min
- Date de publication: 2009-07-20
- Langue: Anglais
- Throughout history, food has acted as a catalyst of social change, political organization, geopolitical competition, industrial development, military conflict, and economic expansion....
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Prix courant: 22,26$ ou 1 crédit
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The Dirt Cure
- Growing Healthy Kids with Food Straight from Soil
- Auteur(s): Maya Shetreat-Klein MD
- Narrateur(s): Marguerite Gavin
- Durée: 11 h et 22 min
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In the tradition of Michael Pollan, Mark Hyman, and Andrew Weil, pioneering integrative pediatric neurologist Maya Shetreat-Klein, MD, reveals the shocking contents of children's food, how it's seriously harming their bodies and brains, and what we can do about it. And she presents the first nutritional plan for getting and keeping children healthy - a plan that any family can follow.
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For every parent
- Écrit par SuadaM le 2023-11-14
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The Dirt Cure
- Growing Healthy Kids with Food Straight from Soil
- Narrateur(s): Marguerite Gavin
- Durée: 11 h et 22 min
- Date de publication: 2016-01-26
- Langue: Anglais
- Maya Shetreat-Klein, MD, reveals the shocking contents of children's food, how it's seriously harming their bodies and brains, and what we can do about it....
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Prix courant: 32,38$ ou 1 crédit
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Eating Animals
- Auteur(s): Jonathan Safran Foer
- Narrateur(s): Jonathan Todd Ross
- Durée: 10 h et 14 min
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Jonathan Safran Foer spent much of his teenage and college years oscillating between omnivore and vegetarian. But on the brink of fatherhood - facing the prospect of having to make dietary choices on a child's behalf - his casual questioning took on an urgency His quest for answers ultimately required him to visit factory farms in the middle of the night, dissect the emotional ingredients of meals from his childhood, and probe some of his most primal instincts about right and wrong.
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A must listen to all those that care.
- Écrit par Jamie Norman le 2019-03-03
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Eating Animals
- Narrateur(s): Jonathan Todd Ross
- Durée: 10 h et 14 min
- Date de publication: 2009-11-03
- Langue: Anglais
- Jonathan Safran Foer spent much of his teenage and college years oscillating between omnivore and vegetarian....
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Prix courant: 27,83$ ou 1 crédit
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Apple Cider Slaying
- Cider Shop Mystery Series, Book 1
- Auteur(s): Julie Ann Lindsey
- Narrateur(s): Amy Melissa Bentley
- Durée: 9 h et 47 min
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Blossom Valley, West Virginia, is home to Smythe Orchards, Winnie and her Granny's beloved 25-acre farm and family business. But any way you slice it, it's struggling. That's why they're trying to drum up business with the "First Annual Christmas at the Orchard", a good old-fashioned holiday festival with enough delicious draw to satisfy apple-picking locals and cider-loving tourists alike - until the whole endeavor takes a sour turn when the body of Nadine Cooper, Granny's long-time, grudge-holding nemesis, is found lodged in the apple press.
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Love the simple story
- Écrit par Diana le 2023-02-16
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Apple Cider Slaying
- Cider Shop Mystery Series, Book 1
- Narrateur(s): Amy Melissa Bentley
- Série: A Cider Shop Mystery Series, Livre 1
- Durée: 9 h et 47 min
- Date de publication: 2019-10-29
- Langue: Anglais
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Apples are at the core of the family business run by Winona Mae Montgomery and her Granny Smythe. But this year's crop is unseasonably ripe with murder....
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Prix courant: 27,83$ ou 1 crédit
Prix réduit: 27,83$ ou 1 crédit
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The Soul of a Chef
- The Journey Toward Perfection
- Auteur(s): Michael Ruhlman
- Narrateur(s): Donald Corren
- Durée: 12 h et 14 min
- Version intégrale
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Au global
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Performance
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Histoire
In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certified Master Chef exam at the Culinary Institute of America, the most influential cooking school in the country, Ruhlman enters the lives and kitchens of rising star Michael Symon and the renowned Thomas Keller of the French Laundry. This fascinating audiobook will satisfy any listener's hunger for knowledge about cooking and food, the secrets of successful chefs, at what point cooking becomes an art form, and more.
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Definitely a book about cooking
- Écrit par Eric Falk le 2021-11-13
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The Soul of a Chef
- The Journey Toward Perfection
- Narrateur(s): Donald Corren
- Durée: 12 h et 14 min
- Date de publication: 2014-05-20
- Langue: Anglais
- In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession....
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Prix courant: 23,18$ ou 1 crédit
Prix réduit: 23,18$ ou 1 crédit
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Genius Foods
- Become Smarter, Happier, and More Productive While Protecting Your Brain for Life
- Auteur(s): Max Lugavere, Paul Grewal
- Narrateur(s): Max Lugavere
- Durée: 9 h et 50 min
- Version intégrale
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Au global
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Performance
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Histoire
Discover the critical link between your brain and the food you eat, change the way you think about how your brain ages, and achieve optimal brain performance with this powerful new guide from media personality and leading voice in health Max Lugavere.
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I learned a lot
- Écrit par Amazon Customer le 2018-09-23
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Genius Foods
- Become Smarter, Happier, and More Productive While Protecting Your Brain for Life
- Narrateur(s): Max Lugavere
- Durée: 9 h et 50 min
- Date de publication: 2018-03-20
- Langue: Anglais
- Discover the critical link between your brain and the food you eat, change the way you think about how your brain ages, and achieve optimal brain performance with this powerful new guide....
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Prix courant: 31,46$ ou 1 crédit
Prix réduit: 31,46$ ou 1 crédit
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