Home Food
-
-
The Chicken Chick's Guide to Backyard Chickens
- Simple Steps for Healthy, Happy Hens
- Auteur(s): Kathy Shea Mormino
- Narrateur(s): Kathy Shea Mormino
- Durée: 7 h et 24 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
The Chicken Chick's Guide to Backyard Chickens covers all aspects of keeping pet chickens in a beautifully illustrated, no-nonsense format. Kathy addresses everything needed to keep chickens simply, including coops, chick care, breed selection, chicken health, and beyond!
-
The Chicken Chick's Guide to Backyard Chickens
- Simple Steps for Healthy, Happy Hens
- Narrateur(s): Kathy Shea Mormino
- Durée: 7 h et 24 min
- Date de publication: 2021-11-30
- Langue: Anglais
-
The Chicken Chick's Guide to Backyard Chickens covers all aspects of keeping pet chickens in a beautifully illustrated, no-nonsense format. Kathy addresses everything needed to keep chickens simply, including coops, chick care, breed selection, chicken health, and beyond....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 22,26$ ou 1 crédit
Prix réduit: 22,26$ ou 1 crédit
-
-
-
Where the Blind Horse Sings
- Love and Healing at an Animal Sanctuary
- Auteur(s): Kathy Stevens
- Narrateur(s): Amy Rubinate
- Durée: 4 h et 6 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
More than anything else, this is a book about love. In this deeply moving account, you will hear about Rambo, a sheep who informs the staff when another animal is in trouble; and Paulie, a former cockfighting rooster who eats lunch with humans; Dino, an old toothless pony who survived a fire; and many more. Alongside these horses, roosters, pigs, sheep, rabbits, cows, and other animals is a staff of loving humans for whom every animal life, even that of a frog rushed to the vet for emergency surgery, has merit.
-
Where the Blind Horse Sings
- Love and Healing at an Animal Sanctuary
- Narrateur(s): Amy Rubinate
- Durée: 4 h et 6 min
- Date de publication: 2013-02-13
- Langue: Anglais
- More than anything else, this is a book about love. In this deeply moving account, you will hear about Rambo, a sheep who informs the staff when another animal is in trouble.....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 19,77$ ou 1 crédit
Prix réduit: 19,77$ ou 1 crédit
-
-
-
The Last Night on the Titanic
- Unsinkable Drinking, Dining, and Style
- Auteur(s): Veronica Hinke
- Narrateur(s): Gary J. Chambers
- Durée: 9 h et 3 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
April 14, 1912. It was an unforgettable night. In the last hours before the Titanic struck the iceberg, passengers in all classes were enjoying unprecedented luxuries. Innovations in food, drink, and décor made this voyage the apogee of Edwardian elegance. Veronica Hinke’s painstaking research and deft touch bring the Titanic’s tragic but eternally glamorous maiden voyage back to life. In addition to stirring accounts of individual tragedy and survival, The Last Night on the Titanic offers tried-and-true recipes, newly invented styles, and classic cocktails.
-
The Last Night on the Titanic
- Unsinkable Drinking, Dining, and Style
- Narrateur(s): Gary J. Chambers
- Durée: 9 h et 3 min
- Date de publication: 2019-08-26
- Langue: Anglais
-
April 14, 1912. It was an unforgettable night. In the last hours before the Titanic struck the iceberg, passengers in all classes were enjoying unprecedented luxuries. Innovations in food, drink, and décor made this voyage the apogee of Edwardian elegance....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 25,00$ ou 1 crédit
Prix réduit: 25,00$ ou 1 crédit
-
-
-
Hobby Farming
- How You Can Raise Livestock, Grow Food, and Make the Most of Your Space Along with a Guide on Growing Potatoes
- Auteur(s): Dion Rosser
- Narrateur(s): Ivan Busenius
- Durée: 6 h et 34 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Two manuscripts in one audiobook: Hobby Farming and Growing Potatoes. Farming, growing your own crops, and raising animals have never been as easy as they are today. With modern technology and access to a plethora of knowledge and resources, farming can not only be easy but profitable as well - even for someone who has never stepped out of the city. In fact, you can do it from the comfort of your own home! You don’t need a lot of money to get started, but you need to start with the right knowledge if you want to succeed.
-
Hobby Farming
- How You Can Raise Livestock, Grow Food, and Make the Most of Your Space Along with a Guide on Growing Potatoes
- Narrateur(s): Ivan Busenius
- Durée: 6 h et 34 min
- Date de publication: 2021-10-29
- Langue: Anglais
-
Two manuscripts in one audiobook: Hobby Farming and Growing Potatoes. Farming, growing your own crops, and raising animals have never been as easy as they are today....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 25,00$ ou 1 crédit
Prix réduit: 25,00$ ou 1 crédit
-
-
-
El CBD y otros ingredientes funcionales [CBD and Other Functional Ingredients]
- Auteur(s): Rodrigo Navarro de la Piedra
- Narrateur(s): Rodrigo Navarro, Lombardo Armenta, Enrique Galindo
- Durée: 46 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
El mercado está insertando productos con CBD y otros ingredientes funcionales que pueden ser tabú en la sociedad, ¿Qué hacen? y ¿Por qué esta y otras bebidas funcionales están desarrollándose?
-
El CBD y otros ingredientes funcionales [CBD and Other Functional Ingredients]
- Narrateur(s): Rodrigo Navarro, Lombardo Armenta, Enrique Galindo
- Durée: 46 min
- Date de publication: 2024-10-23
- Langue: Espagnol
-
El mercado está insertando productos con CBD y otros ingredientes funcionales que pueden ser tabú en la sociedad, ¿Qué hacen? y ¿Por qué esta y otras bebidas funcionales están desarrollándose?
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 5,25$ ou 1 crédit
Prix réduit: 5,25$ ou 1 crédit
-
-
-
The Crisp Sommelier
- The Ultimate Guide to Crisp and Drink Pairings
- Auteur(s): Neil Ridley
- Narrateur(s): Neil Ridley
- Durée: 2 h et 52 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Looking for snacking euphoria? Look no further than crisps and drinks! Whether you want to upgrade your hosting abilities, impress friends with your flavour pairing knowledge or wow your in-laws at a family picnic, drinks expert and C4 Sunday Brunch presenter Neil Ridley has got you covered. Divided into sections including Wine, Beer and Cider, Spirits and Cocktails, and Non-alcoholic, each pairing profile includes tasting notes, humorous titbits (did you know there used to be hedgehog flavoured crisps?) and other unique pairings.
-
The Crisp Sommelier
- The Ultimate Guide to Crisp and Drink Pairings
- Narrateur(s): Neil Ridley
- Durée: 2 h et 52 min
- Date de publication: 2024-10-24
- Langue: Anglais
-
Looking for snacking euphoria? Look no further than crisps and drinks! Whether you want to upgrade your hosting abilities, impress friends with your flavour pairing knowledge or wow your in-laws at a family picnic, drinks expert and C4 Sunday Brunch presenter Neil Ridley has got you covered.
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 12,28$ ou 1 crédit
Prix réduit: 12,28$ ou 1 crédit
-
-
-
The Meaning of Beer
- How Our Pursuit of the Perfect Pint Built the World
- Auteur(s): Jonny Garrett
- Narrateur(s): Jonny Garrett
- Durée: 8 h
- Version intégrale
-
Au global
-
Performance
-
Histoire
Since its creation thirteen thousand years ago, our love of beer has shaped everything from religious ceremonies to advertising, and architecture to bioengineering. The people who built the pyramids were paid in ale; the first fridge was built for beer, not food; bacteria was discovered while investigating sour beer; Germany’s beer halls hosted Hitler’s rise to power; and brewer’s yeast may yet be the answer to climate change. In The Meaning of Beer, award-winning beer writer Jonny Garrett tells the stories of these incredible human moments and inventions.
-
The Meaning of Beer
- How Our Pursuit of the Perfect Pint Built the World
- Narrateur(s): Jonny Garrett
- Durée: 8 h
- Date de publication: 2024-11-26
- Langue: Anglais
-
Jonny Garrett, cofounder of the YouTube sensation Craft Beer Channel, travels in search of the deeper cultural impact of brewing—how it has become one of the world’s most important inventions and shaped our lives for millennia.
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 28,50$ ou 1 crédit
Prix réduit: 28,50$ ou 1 crédit
-
-
-
Wine
- A Beginner's Guide
- Auteur(s): Kenneth Fredrickson
- Narrateur(s): Keith Szarabajka
- Durée: 2 h et 38 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
If you enjoy wine - but can’t articulate why - you’re not alone! From terroir to global varieties, Wine: A Beginner’s Guide breaks down the complex bouquets of winemaking and tasting into ways that are fun and easy to understand. Learn what really makes a cabernet sauvignon red. Taste how it’s possible to detect a hint of leather, chocolate, or even rubber in a single sip. Confidently discuss the subtleties of different types of grapes with the guide that has everything you need to know to grow your love of wine.
-
Wine
- A Beginner's Guide
- Narrateur(s): Keith Szarabajka
- Durée: 2 h et 38 min
- Date de publication: 2020-01-14
- Langue: Anglais
-
Everything you need to know about the fruit of the vine - from A to Zinfandel....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 15,10$ ou 1 crédit
Prix réduit: 15,10$ ou 1 crédit
-
-
-
17 Day Diet
- The Ultimate Step by Step Cheat Sheet on How to Lose Weight & Sustain It Now
- Auteur(s): Samantha Michaels
- Narrateur(s): Caroline Miller
- Durée: 45 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
The 17 Day Diet offers a lifetime plan for shedding pounds fast in a safe and lasting way. In this guide, 17 Day Diet Reloaded: The Ultimate Step by Step Cheat Sheet on How to Lose Weight & Sustain It Now, we will document a quick and easy way to implement this diet with easy to use cheat sheets and ultimate mistakes to avoid. The best guide for someone who is busy and wants to get the whole gist of this diet and implement the 17 day diet in the next one hour!
-
17 Day Diet
- The Ultimate Step by Step Cheat Sheet on How to Lose Weight & Sustain It Now
- Narrateur(s): Caroline Miller
- Durée: 45 min
- Date de publication: 2013-09-30
- Langue: Anglais
- The 17 Day Diet offers a lifetime plan for shedding pounds fast in a safe and lasting way....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 5,22$ ou 1 crédit
Prix réduit: 5,22$ ou 1 crédit
-
-
-
Off-Grid Living
- Food, Water, Power, and How to Make Money Homesteading. A Complete Guide to Building Your Homestead, Cultivating a Simple Life, and Becoming Self-Sufficient
- Auteur(s): Ben Rinner
- Narrateur(s): Mark Williams
- Durée: 3 h et 22 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Do you dream of leaving the “real world” behind and leading a simpler life? More and more people are choosing to live off-grid, grow their own food, and provide their electricity independently. No matter what your personal reason is, achieving this lifestyle means total independence and freedom. The options for living off-grid are endless - but it does take knowledge, skills, and planning. With detailed tips and information on everything from laws and taxes to hunting and fishing, this thorough book will take your off-grid life from a pleasant daydream to your blissful reality.
-
-
Great information
- Écrit par Avery Evashkevich le 2022-01-11
-
Off-Grid Living
- Food, Water, Power, and How to Make Money Homesteading. A Complete Guide to Building Your Homestead, Cultivating a Simple Life, and Becoming Self-Sufficient
- Narrateur(s): Mark Williams
- Durée: 3 h et 22 min
- Date de publication: 2021-12-10
- Langue: Anglais
-
Do you dream of leaving the “real world” behind and leading a simpler life? More and more people are choosing to live off-grid, grow their own food, and provide their electricity independently....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 18,74$ ou 1 crédit
Prix réduit: 18,74$ ou 1 crédit
-
-
-
A Life in the Garden
- Tales and Tips for Growing Food in Every Season
- Auteur(s): Barbara Damrosch
- Narrateur(s): Marni Penning
- Durée: 12 h et 15 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
In A Life in the Garden, horticultural icon Barbara Damrosch imparts a lifetime of wisdom on growing food for herself and her family. In writing that's accessible, engaging, and elegant, she welcomes us to garden alongside her. Personal, thoughtful, and often humorous, this book offers practical DIY insights that will delight gardeners, cooks, and small-scale farmers. With a personal and sometimes irreverent tone, Barbara expresses the pleasure she takes in gardening, the sense of empowerment she finds in it, and the importance of a partnership with the real expert: nature.
-
A Life in the Garden
- Tales and Tips for Growing Food in Every Season
- Narrateur(s): Marni Penning
- Durée: 12 h et 15 min
- Date de publication: 2024-10-01
- Langue: Anglais
-
One of America's most well-known and bestselling gardening writers shares her reflections and advice on finding joy in the garden.
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 32,31$ ou 1 crédit
Prix réduit: 32,31$ ou 1 crédit
-
-
-
The Encyclopedia of Cocktails
- The People, Bars & Drinks, with More Than 100 Recipes
- Auteur(s): Robert Simonson
- Narrateur(s): Robert Simonson
- Durée: 9 h et 20 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
How did the Old-Fashioned get its name, and why has the drink endured? What drinks were invented by Sam Ross? What was the Pegu Club, and who bartended there? In The Encyclopedia of Cocktails, Robert Simonson catalogues all the essential people, places, and drinks that make up our cocktail history in a refreshing take on the conventional reference book. New York Times cocktail and spirits writer Robert Simonson's witty and opinionated presentation of the bar world is a refreshing look at all things cocktail-related.
-
The Encyclopedia of Cocktails
- The People, Bars & Drinks, with More Than 100 Recipes
- Narrateur(s): Robert Simonson
- Durée: 9 h et 20 min
- Date de publication: 2023-10-17
- Langue: Anglais
-
Two-time James Beard Award-nominated author and New York Times cocktail and spirits writer Robert Simonson provides a lively A-to-Z compendium of the notable drinks, bartenders, and bars that shaped the cocktail world and produced the vibrant spirits culture we enjoy today....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 23,99$ ou 1 crédit
Prix réduit: 23,99$ ou 1 crédit
-
-
-
Foraging Wild Edible Plants in the Pacific Northwest
- A Beginner's Field Guide for Organic Wild Foods and Recipes in North America (Regional Edible Foraging Series)
- Auteur(s): Bleu Sayles
- Narrateur(s): Grace Noble
- Durée: 3 h et 56 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
With food prices rising, sustainability becoming an increasing concern, and a greater awareness of health and nutrition spreading throughout the population, foraging is the golden ticket to a better way of life. Despite the rise in newbie foragers, many people are hesitant because they don’t think they have the skills or knowledge to do it safely. But all of that is about to change. When you know where to look, what to look for, and how to confidently identify and harvest safe and nutritious treats, a whole world of possibility opens up
-
Foraging Wild Edible Plants in the Pacific Northwest
- A Beginner's Field Guide for Organic Wild Foods and Recipes in North America (Regional Edible Foraging Series)
- Narrateur(s): Grace Noble
- Durée: 3 h et 56 min
- Date de publication: 2022-08-12
- Langue: Anglais
-
With food prices rising, sustainability becoming an increasing concern, and a greater awareness of health and nutrition spreading throughout the population, foraging is the golden ticket to a better way of life....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 18,74$ ou 1 crédit
Prix réduit: 18,74$ ou 1 crédit
-
-
-
Planet Taco
- A Global History of Mexican Food
- Auteur(s): Jeffrey M. Pilcher
- Narrateur(s): Robin Bloodworth
- Durée: 10 h et 11 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
As late as the 1960s, tacos were virtually unknown outside Mexico and the American Southwest. Within fifty years the United States had shipped taco shells everywhere from Alaska to Australia, Morocco to Mongolia. But how did this tasty hand-held food - and Mexican food more broadly - become so ubiquitous? In Planet Taco, Jeffrey Pilcher traces the historical origins and evolution of Mexico's national cuisine, explores its incarnation as a Mexican American fast-food, shows how surfers became global pioneers of Mexican food, and how Corona beer conquered the world.
-
Planet Taco
- A Global History of Mexican Food
- Narrateur(s): Robin Bloodworth
- Durée: 10 h et 11 min
- Date de publication: 2013-12-17
- Langue: Anglais
- As late as the 1960s, tacos were virtually unknown outside Mexico and the American Southwest....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 33,01$ ou 1 crédit
Prix réduit: 33,01$ ou 1 crédit
-
-
-
Julia Child: A Life
- Auteur(s): Laura Shapiro
- Narrateur(s): Julia Prud'homme
- Durée: 5 h et 46 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Here is the delicious life of one of the most beloved figures in 20th-century American culture. With a swooping voice, an incredible sense of humor, and a passion for good food, Julia Child ushered in the nation's culinary renaissance.
-
Julia Child: A Life
- Narrateur(s): Julia Prud'homme
- Durée: 5 h et 46 min
- Date de publication: 2010-02-09
- Langue: Anglais
- Here is the delicious life of one of the most beloved figures in 20th-century American culture....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 27,75$ ou 1 crédit
Prix réduit: 27,75$ ou 1 crédit
-
-
-
Eight Flavors
- The Untold Story of American Cuisine
- Auteur(s): Sarah Lohman
- Narrateur(s): Sarah Lohman
- Durée: 8 h et 33 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table.
-
Eight Flavors
- The Untold Story of American Cuisine
- Narrateur(s): Sarah Lohman
- Durée: 8 h et 33 min
- Date de publication: 2017-03-21
- Langue: Anglais
- The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 18,92$ ou 1 crédit
Prix réduit: 18,92$ ou 1 crédit
-
-
-
Back of the House
- The Secret Life of a Restaurant
- Auteur(s): Scott Haas
- Narrateur(s): Johnny Heller
- Durée: 7 h et 59 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Food writer and clinical psychologist Scott Haas wanted to know what went on inside the mind of a top chef - and what kind of emotional dynamics drove the fast-paced, intense interactions inside a great restaurant. To capture all the heat and hunger, he spent 18 months immersed in the kitchen of James Beard Award-winner Tony Maws's restaurant, Craigie on Main, in Boston. He became part of the family, experiencing the drama first-hand.
-
Back of the House
- The Secret Life of a Restaurant
- Narrateur(s): Johnny Heller
- Durée: 7 h et 59 min
- Date de publication: 2013-03-25
- Langue: Anglais
- Food writer and clinical psychologist Scott Haas wanted to know what went on inside the mind of a top chef....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 37,04$ ou 1 crédit
Prix réduit: 37,04$ ou 1 crédit
-
-
-
Backyard Homesteading
- An Essential Homestead Guide to Growing Food, Raising Chickens, and Creating a Mini-Farm for Self Sufficiency and Profit
- Auteur(s): Dion Rosser
- Narrateur(s): Ivan Busenius
- Durée: 6 h et 30 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Homesteading is having a new surge in popularity as people look for more ways to become self-sustaining. You can learn all the basics to start a backyard homestead. That means you need not go buy a plot of land; instead, you can homestead with the very foundation of it in mind, use what you have on hand, and cultivate for the future.
-
Backyard Homesteading
- An Essential Homestead Guide to Growing Food, Raising Chickens, and Creating a Mini-Farm for Self Sufficiency and Profit
- Narrateur(s): Ivan Busenius
- Durée: 6 h et 30 min
- Date de publication: 2021-01-17
- Langue: Anglais
-
You can learn all the basics to start a backyard homestead. That means you need not go buy a plot of land; instead, you can homestead with the very foundation of it in mind, use what you have on hand, and cultivate for the future....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 25,00$ ou 1 crédit
Prix réduit: 25,00$ ou 1 crédit
-
-
-
How to Healthy Fruit Dessert Recipes
- Recipes from Cookies and Cake to Muffins and Pie
- Auteur(s): Ubaldo Quezada
- Narrateur(s): Black Tonmoy
- Durée: 1 h et 10 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
A growing number of goods are marketed to us these days with the promise of helping us become fit and healthy, reduce weight, tone our waists, or enhance our overall health. However, nothing is really more effective than a balanced diet made with fresh, wholesome foods.
-
How to Healthy Fruit Dessert Recipes
- Recipes from Cookies and Cake to Muffins and Pie
- Narrateur(s): Black Tonmoy
- Durée: 1 h et 10 min
- Date de publication: 2024-07-03
- Langue: Anglais
-
A growing number of goods are marketed to us these days with the promise of helping us become fit and healthy, reduce weight, tone our waists, or enhance our overall health. However, nothing is really more effective than a balanced diet made with fresh, wholesome foods.
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 8,71$ ou 1 crédit
Prix réduit: 8,71$ ou 1 crédit
-
-
-
Keeping Chickens for Beginners
- Keeping Backyard Chickens from Coops to Feeding to Care and More: Inspiring Gardening Ideas, Book 28
- Auteur(s): Jason Johns
- Narrateur(s): A. W. Miller
- Durée: 3 h et 43 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Keeping Chickens for Beginners is for anyone wanting to keep his or her own chickens, whether for eggs, meat, or exhibiting. Keeping chickens can seem very overwhelming at first, and this audiobook provides a clear step-by-step guide walking you through everything from selecting the right breed for your needs to looking after your chickens to breeding them. Everything you need to know to successfully keep chickens and enjoy fresh eggs or meat is in this detailed audiobook.
-
Keeping Chickens for Beginners
- Keeping Backyard Chickens from Coops to Feeding to Care and More: Inspiring Gardening Ideas, Book 28
- Narrateur(s): A. W. Miller
- Série: Inspiring Gardening Ideas
- Durée: 3 h et 43 min
- Date de publication: 2019-02-06
- Langue: Anglais
-
Keeping chickens can seem very overwhelming at first, and this audiobook provides a clear step-by-step guide walking you through everything from selecting the right breed for your needs to looking after your chickens to breeding them....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 18,74$ ou 1 crédit
Prix réduit: 18,74$ ou 1 crédit
-