Michael Ruhlman
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Michael Ruhlman

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Michael Ruhlman is the author or co-author of more than 25 books—non-fiction, fiction, and memoir—the majority of which are on food and cooking, including the bestselling "The Soul of a Chef," "The French Laundry Cookbook" with Thomas Keller, "Charcuterie" with Brian Polcyn, "Ruhlman's Twenty," which won both James Beard and IACP awards, and most recently, "Grocery: The Buying and Selling of Food in America." He lives in New York City.
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The Soul of a Chef

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The Best Fiction Podcasts for Listeners Who Love a Good Story

You can’t beat a good story. Luckily, humans are great at storytelling, and the best fiction podcasts are all the proof that the modern listener requires. Get the popcorn ready; it’s storytime.

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    • The Simple Codes Behind the Craft of Everyday Cooking (Ruhlman's Ratios)
    • Written by: Michael Ruhlman
    • Narrated by: Michael Ruhlman
    • Length: 7 hrs and 4 mins
    • Release date: 2023-12-19
    • Language: English
    • Not rated yet

    Price: $19.42 or 1 Credit

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    • The Buying and Selling of Food in America
    • Written by: Michael Ruhlman
    • Narrated by: Jonathan Todd Ross
    • Length: 11 hrs and 3 mins
    • Release date: 2017-05-16
    • Language: English
    • 5 out of 5 stars 1 rating

    Price: $23.31 or 1 Credit

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    • 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over
    • Written by: Michael Ruhlman
    • Narrated by: Michael Ruhlman
    • Length: 7 hrs and 21 mins
    • Release date: 2019-10-16
    • Language: English
    • 5 out of 5 stars 1 rating

    Price: $15.14 or 1 Credit

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