English Food
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When Food Is Love
- Exploring the Relationship Between Eating and Intimacy
- Auteur(s): Geneen Roth
- Narrateur(s): Geneen Roth
- Durée: 1 h et 34 min
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When Food Is Love examines the motivations behind bingeing and obsessive dieting, and explains how such compulsive behavior sabotages intimate relationships. With compassion and penetrating wisdom, Geneen Roth reveals how to break destructive emotional patterns and learn to satisfy all the hungers, physical and emotional - that make us human.
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Short and sweet
- Écrit par karla cox le 2020-02-04
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When Food Is Love
- Exploring the Relationship Between Eating and Intimacy
- Narrateur(s): Geneen Roth
- Durée: 1 h et 34 min
- Date de publication: 2009-05-13
- Langue: Anglais
- When Food Is Love examines the motivations behind bingeing and obsessive dieting, and explains how such compulsive behavior sabotages intimate relationships....
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Prix courant: 8,74$ ou 1 crédit
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Building Chicken Coops for Dummies
- Auteur(s): Todd Brock, Dave Zook, Rob Ludlow
- Narrateur(s): Steven Jay Cohen
- Durée: 11 h et 46 min
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This practical guide gives you easy-to-follow and customizable plans for building the backyard chicken coop that works best for you. You'll get the basic construction know-how and key information you need to design and build a coop tailored to your flock, whether you live in a small city loft, a suburban backyard, or a small rural farm.
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Building Chicken Coops for Dummies
- Narrateur(s): Steven Jay Cohen
- Durée: 11 h et 46 min
- Date de publication: 2020-07-28
- Langue: Anglais
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This practical guide gives you easy-to-follow and customizable plans for building the backyard chicken coop that works best for you. You'll get the basic construction know-how and key information you need to design and build a coop tailored to your flock....
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Prix courant: 27,83$ ou 1 crédit
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Living Gluten-Free for Dummies, 2nd Edition
- Auteur(s): Danna Korn
- Narrateur(s): Marguerite Gavin
- Durée: 13 h et 45 min
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If you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this guide is for you. Trusted author Danna Korn explains the medical problems associated with gluten and shows you step by step how to make the transition to a gluten-free lifestyle - and love it!
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Living Gluten-Free for Dummies, 2nd Edition
- Narrateur(s): Marguerite Gavin
- Durée: 13 h et 45 min
- Date de publication: 2019-06-18
- Langue: Anglais
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If you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this guide is for you. Trusted author Danna Korn explains the medical problems associated with gluten....
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Prix courant: 27,83$ ou 1 crédit
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Harry's Bar
- The Life and Times of the Legendary Venice Landmark
- Auteur(s): Arrigo Cipriani
- Narrateur(s): Bryan Bendle
- Durée: 4 h et 52 min
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The complete history of the legendary Venice landmark where Hemingway, Welles, and others were regulars. A meeting place for writers, artists, models, and the stars of stage, screen, and corporate boardrooms, a luxurious restaurant whose fabulous concoctions and timeless decor have often been imitated but never matched, Harry’s Bar in Venice has remained one of the world’s most renowned watering holes for more than 60 years.
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The story behind a Venice gem
- Écrit par Roberta W le 2021-08-26
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Harry's Bar
- The Life and Times of the Legendary Venice Landmark
- Narrateur(s): Bryan Bendle
- Durée: 4 h et 52 min
- Date de publication: 2012-12-31
- Langue: Anglais
- The complete history of the legendary Venice landmark where Hemingway, Welles, and others were regulars....
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Prix courant: 19,77$ ou 1 crédit
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DBT Workbook for Emotional Eating
- Stop Compulsive Overeating & Quit Your Food Addiction with Proven Dialectical Behavior Therapy Skills for Men & Women—Stop Binge Eating & Embrace a Healthy Diet
- Auteur(s): Barrett Huang
- Narrateur(s): Erik Smelser
- Durée: 3 h et 17 min
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With plenty of expert tips & easy-to-follow techniques that you can effortlessly implement into your life, the DBT Workbook for Emotional Eating reveals how you can finally break free from compulsive overeating and recover from your food addiction.
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Enlightening, practical and hopeful
- Écrit par Morgan Hayes le 2024-06-13
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DBT Workbook for Emotional Eating
- Stop Compulsive Overeating & Quit Your Food Addiction with Proven Dialectical Behavior Therapy Skills for Men & Women—Stop Binge Eating & Embrace a Healthy Diet
- Narrateur(s): Erik Smelser
- Série: Mental Health Therapy, Livre 8
- Durée: 3 h et 17 min
- Date de publication: 2023-11-17
- Langue: Anglais
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With plenty of expert tips & easy-to-follow techniques that you can effortlessly implement into your life, the DBT Workbook for Emotional Eating reveals how you can finally break free from compulsive overeating and recover from your food addiction....
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Prix courant: 18,74$ ou 1 crédit
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Eat Like a Human
- Nourishing Foods and Ancient Ways of Cooking to Revolutionize Your Health
- Auteur(s): Dr. Bill Schindler
- Narrateur(s): Dr. Bill Schindler
- Durée: 6 h et 15 min
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The secret to becoming healthier, losing weight, living an energetic life, and healing the planet has nothing to do with counting calories or feeling deprived - the key is re‑learning how to eat like a human. This means finding food that is as nutrient-dense as possible. In Eat Like a Human, archaeologist and chef Dr. Bill Schindler draws on cutting-edge science and a lifetime of research to explain how nutrient density and bioavailability are the cornerstones of a healthy diet.
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Eat Like a Human
- Nourishing Foods and Ancient Ways of Cooking to Revolutionize Your Health
- Narrateur(s): Dr. Bill Schindler
- Durée: 6 h et 15 min
- Date de publication: 2021-11-16
- Langue: Anglais
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An archaeologist and chef explains how to follow our ancestors' lead when it comes to dietary choices and cooking techniques for optimum health and vitality....
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Prix courant: 25,24$ ou 1 crédit
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Cajun Folktales
- Auteur(s): J.J. Reneaux
- Narrateur(s): J.J. Reneaux
- Durée: 57 min
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Nationally acclaimed storyteller J.J. Reneaux grew up Cajun for true, surrounded by the stories, music, food, and culture of rural communities in southeastern Texas and southern Louisiana. A traditional storyteller who collects by word-of-mouth, Reneaux has developed her repertoire over years of collecting: on front porches, school playgrounds, and her beloved fishing trips, as well as at nursing homes, airports, and at neighborhood fais-dodos.
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Cajun Folktales
- Narrateur(s): J.J. Reneaux
- Durée: 57 min
- Date de publication: 2000-10-20
- Langue: Anglais
- Nationally acclaimed storyteller J.J. Reneaux grew up Cajun for true, surrounded by the stories, music, food, and culture of rural communities in southeastern Texas and southern Louisiana....
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Prix courant: 7,00$ ou 1 crédit
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Why Smart People Make Bad Food Choices
- The Invisible Influences That Guide Our Thinking
- Auteur(s): Jack Bobo
- Narrateur(s): Al Kessel
- Durée: 7 h et 58 min
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Why Smart People Make Bad Food Choices explores the hidden influences and mental shortcuts our minds use to process information and how that often leads to unhealthy food choices. Understanding these hidden influences can help us make better decisions. More importantly, we can learn to fear less, and enjoy more, the food we eat.
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Why Smart People Make Bad Food Choices
- The Invisible Influences That Guide Our Thinking
- Narrateur(s): Al Kessel
- Durée: 7 h et 58 min
- Date de publication: 2021-06-08
- Langue: Anglais
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Why Smart People Make Bad Food Choices explores the hidden influences and mental shortcuts our minds use to process information and how that often leads to unhealthy food choices....
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Prix courant: 22,26$ ou 1 crédit
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Salt Wars
- The Battle Over the Biggest Killer in the American Diet
- Auteur(s): Michael F. Jacobson, Tom Frieden - foreword
- Narrateur(s): Patrick Lawlor
- Durée: 9 h et 22 min
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A high-sodium diet is deadly; studies have linked it to high blood pressure, stroke, and heart attacks. It's been estimated that excess sodium in the American diet causes as many as 100,000 deaths per year. And yet salt is everywhere in our diets - in packaged food, fast food, and restaurant meals. Why hasn't salt received the sort of attention and regulatory action that sugar and fat have? In Salt Wars, Michael Jacobson explains how the American food industry has fought government efforts to reduce dangerous levels of sodium in our food.
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Salt Wars
- The Battle Over the Biggest Killer in the American Diet
- Narrateur(s): Patrick Lawlor
- Durée: 9 h et 22 min
- Date de publication: 2021-02-16
- Langue: Anglais
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From the crusader credited with popularizing the phrase "junk food", Salt Wars uncovers the group of scientists who worked with food industry lobbyists and fought all efforts to reduce the dangerous levels of sodium in our food....
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Prix courant: 22,26$ ou 1 crédit
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The Dental Diet
- The Surprising Link Between Your Teeth, Real Food, and Life-Changing Natural Health
- Auteur(s): Dr. Steven Lin
- Narrateur(s): Steven Lin
- Durée: 7 h et 57 min
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Throughout the years, dental health has often been characterized as a reflection of our overall health, where bad oral health results from issues with other parts of our body. But what if we flipped the paradigm? What if we thought about dental health as the foundation for our physical health as a whole?
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Superbly explained!
- Écrit par Steven A. Mullings le 2022-03-07
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The Dental Diet
- The Surprising Link Between Your Teeth, Real Food, and Life-Changing Natural Health
- Narrateur(s): Steven Lin
- Durée: 7 h et 57 min
- Date de publication: 2018-01-09
- Langue: Anglais
- Throughout the years, dental health has often been characterized as a reflection of our overall health, where bad oral health results from issues with other parts of our body....
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Prix courant: 25,00$ ou 1 crédit
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The Third Plate
- Field Notes on the Future of Food
- Auteur(s): Dan Barber
- Narrateur(s): Dan Barber
- Durée: 14 h et 30 min
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Today’s optimistic farm-to-table food culture has a dark secret: The local food movement has failed to change how we eat. It has also offered a false promise for the future of food. In his visionary New York Times best-selling book, chef Dan Barber, recently showcased on Netflix’s Chef’s Table, offers a radical new way of thinking about food that will heal the land and taste good, too. Looking to the detrimental cooking of our past, and the misguided dining of our present, Barber points to a future “third plate”.
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Fantastic
- Écrit par Utilisateur anonyme le 2023-05-13
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The Third Plate
- Field Notes on the Future of Food
- Narrateur(s): Dan Barber
- Durée: 14 h et 30 min
- Date de publication: 2014-05-20
- Langue: Anglais
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Today’s optimistic farm-to-table food culture has a dark secret: The local food movement has failed to change how we eat. It has also offered a false promise for the future of food....
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Prix courant: 29,14$ ou 1 crédit
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The New Whole30
- The Definitive Plan to Transform Your Health, Habits, and Relationship with Food
- Auteur(s): Melissa Urban
- Narrateur(s): Melissa Urban
- Durée: 5 h et 50 min
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Since 2009, the Whole30 program has helped millions of people radically transform their health, habits, and relationship with food and discover lasting food freedom. Grounded in nutrition and behavior-change science and fifteen years of clinical evidence, the Whole30 program has been praised by countless doctors and dietitians and is supported by thousands of glowing testimonials. Inspired by her community, the newest research, and the ever-changing food landscape, Whole30 co-founder Melissa Urban has expanded the program to be even more accessible, supportive, and effective.
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The New Whole30
- The Definitive Plan to Transform Your Health, Habits, and Relationship with Food
- Narrateur(s): Melissa Urban
- Durée: 5 h et 50 min
- Date de publication: 2024-08-06
- Langue: Anglais
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The new and improved Whole30 program, featuring an updated approach to food freedom, the Original and Plant-Based programs, and over 100 new recipes.
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Prix courant: 23,99$ ou 1 crédit
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Dinner with Dr. Reese
- 100 Recipes Without the Poor Four Foods
- Auteur(s): Kevin Reese
- Narrateur(s): Dr. Kevin Reese
- Durée: 3 h
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This unique cookbook gives you a roadmap to taking these four destructive foods out of your diet so you can start your healing journey. People all over the world have reported great changes in their health by simply following Dr. Reese’s challenge of eating without the poor four foods for at least one month.
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Dinner with Dr. Reese
- 100 Recipes Without the Poor Four Foods
- Narrateur(s): Dr. Kevin Reese
- Durée: 3 h
- Date de publication: 2023-12-16
- Langue: Anglais
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This unique cookbook gives you a roadmap to taking these four destructive foods out of your diet so you can start your healing journey....
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Prix courant: 8,71$ ou 1 crédit
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From the Garden
- A Counting Book About Growing Food
- Auteur(s): Michael Dahl, Todd Ouren
- Narrateur(s): anonymous
- Durée: 2 min
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Pea pods, cucumbers, and strawberries provide plenty of opportunities for counting in the garden! Follow Dad, Grandma, and other family members as they pick and count.
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From the Garden
- A Counting Book About Growing Food
- Narrateur(s): anonymous
- Série: Know Your Numbers Series
- Durée: 2 min
- Date de publication: 2022-04-29
- Langue: Anglais
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Pea pods, cucumbers, and strawberries provide plenty of opportunities for counting in the garden! Follow Dad, Grandma, and other family members as they pick and count....
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Prix courant: 3,53$ ou 1 crédit
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Regenesis
- Feeding the World Without Devouring the Planet
- Auteur(s): George Monbiot
- Narrateur(s): George Monbiot
- Durée: 9 h et 29 min
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Farming is the world's greatest cause of environmental destruction - and the one we are least prepared to talk about. We criticize urban sprawl, but farming sprawls across 30 times as much land. We have ploughed, fenced and grazed great tracts of the planet, felling forests, killing wildlife, and poisoning rivers and oceans to feed ourselves. Yet millions still go hungry.
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Science fiction becomes reality?
- Écrit par Amazon Customer le 2022-08-07
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Regenesis
- Feeding the World Without Devouring the Planet
- Narrateur(s): George Monbiot
- Durée: 9 h et 29 min
- Date de publication: 2022-08-02
- Langue: Anglais
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Farming is the world's greatest cause of environmental destruction - and the one we are least prepared to talk about. We criticize urban sprawl, but farming sprawls across 30 times as much land....
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Prix courant: 23,31$ ou 1 crédit
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The Poison Squad
- One Chemist's Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century
- Auteur(s): Deborah Blum
- Narrateur(s): Kirsten Potter
- Durée: 11 h et 5 min
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By the end of 19th century, food manufacturers had rushed to embrace the rise of industrial chemistry and were knowingly selling harmful products. Unchecked by government regulation, basic safety, or even labelling requirements, they put profit before health. Then, In 1883, Dr. Harvey Washington Wiley, a chemistry professor from Purdue University, was named chief chemist of the agriculture department, and the agency began methodically investigating food and drink fraud, even conducting shocking human tests on groups of young men who came to be known as, "The Poison Squad".
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bone chillingly good!
- Écrit par Amazon Customer le 2023-04-04
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The Poison Squad
- One Chemist's Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century
- Narrateur(s): Kirsten Potter
- Durée: 11 h et 5 min
- Date de publication: 2018-09-25
- Langue: Anglais
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From Pulitzer Prize winner and New York Times best-selling author Deborah Blum comes the dramatic true story of how food was made safe in the United States and the heroes, led by the inimitable Dr. Harvey Washington Wiley, who fought for change....
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Prix courant: 23,31$ ou 1 crédit
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The Cool Bean
- Auteur(s): Jory John
- Narrateur(s): Maxwell Glick
- Durée: 8 min
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Everyone knows the cool beans. They’re sooooo cool. And then there’s the uncool has-bean.... Always on the sidelines, one bean unsuccessfully tries everything he can to fit in with the crowd - until one day the cool beans show him how it’s done. With equal measures of humor, wit, and charm, the number one New York Times best-selling Jory John crafts another incredible story, reminding us that it’s cooler to be kind.
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very good. it was a nice because it helps people!!
- Écrit par Kersten RAdke le 2020-06-19
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The Cool Bean
- Narrateur(s): Maxwell Glick
- Série: The Food Group
- Durée: 8 min
- Date de publication: 2019-12-03
- Langue: Anglais
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Always on the sidelines, one bean unsuccessfully tries everything he can to fit in with the crowd - until one day the cool beans show him how it’s done....
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Prix courant: 2,32$ ou 1 crédit
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Weight Loss for Women over 50 Box Set: Intermittent Fasting for Women over 50 + The Whole Foods Diet for Longevity–A Proven Method for Burning Fat
- The Whole Foods Diet for Longevity, Book 4
- Auteur(s): Paul Griggs
- Narrateur(s): Laura Doriot Emery, Kelly Rhodes
- Durée: 5 h et 26 min
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Do you want to lose weight and keep it off while feeling more energy, mental clarity, and slowing aging? If so, this book will empower you to achieve your goals. In modern society, we are constantly bombarded with advice on how to lose weight quickly. Although we ought to be skeptical about some of these, they often draw us in. Many women have told me they've fallen for many of those weight loss marketing tactics that don't work.
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Weight Loss for Women over 50 Box Set: Intermittent Fasting for Women over 50 + The Whole Foods Diet for Longevity–A Proven Method for Burning Fat
- The Whole Foods Diet for Longevity, Book 4
- Narrateur(s): Laura Doriot Emery, Kelly Rhodes
- Série: The Whole Foods Diet for Longevity, Livre 4
- Durée: 5 h et 26 min
- Date de publication: 2024-05-11
- Langue: Anglais
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Do you want to lose weight and keep it off while feeling more energy, mental clarity, and slowing aging? If so, this book will empower you to achieve your goals.
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Spoon-Fed
- Why Almost Everything We’ve Been Told About Food Is Wrong
- Auteur(s): Tim Spector
- Narrateur(s): Leighton Pugh
- Durée: 8 h
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Histoire
Through his pioneering scientific research, Tim Spector has been shocked to discover how little good evidence there is for many of our most deep-rooted ideas about food. In a series of short, myth-busting chapters, Spoon-Fed reveals why almost everything we’ve been told about food is wrong. Spector explores the scandalous lack of good science behind many medical and government food recommendations and how the food industry holds sway over these policies and our choices.
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Good science based nutrition
- Écrit par Patrick le 2023-09-19
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Spoon-Fed
- Why Almost Everything We’ve Been Told About Food Is Wrong
- Narrateur(s): Leighton Pugh
- Durée: 8 h
- Date de publication: 2020-08-27
- Langue: Anglais
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Through his pioneering scientific research, Tim Spector has been shocked to discover how little good evidence there is for many of our most deep-rooted ideas about food....
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Prix courant: 19,06$ ou 1 crédit
Prix réduit: 19,06$ ou 1 crédit
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Mindful Eating
- A Guide to Rediscovering a Healthy and Joyful Relationship with Food
- Auteur(s): Jan Chozen Bays, Jon Kabat-Zinn - foreword
- Narrateur(s): Jan Chozen Bays, Kaleo Griffith
- Durée: 8 h et 24 min
- Version intégrale
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Au global
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Performance
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Histoire
The art of mindfulness can transform our struggles with food - and renew our sense of pleasure, appreciation, and satisfaction with eating. Drawing on recent research and integrating her experiences as a physician and meditation teacher, Dr. Jan Bays offers a wonderfully clear presentation of what mindfulness is and how it can help with food issues. Mindful eating is an approach that involves bringing one's full attention to the process of eating - to all the tastes, smells, thoughts, and feelings that arise during a meal.
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Une révélation!
- Écrit par Jean-Pierre Deschenes le 2024-07-28
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Mindful Eating
- A Guide to Rediscovering a Healthy and Joyful Relationship with Food
- Narrateur(s): Jan Chozen Bays, Kaleo Griffith
- Durée: 8 h et 24 min
- Date de publication: 2018-05-08
- Langue: Anglais
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The art of mindfulness can transform our struggles with food - and renew our sense of pleasure, appreciation, and satisfaction with eating. Dr. Jan Bays explains clearly what mindfulness is and how it can help with food issues....
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Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
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Prix courant: 20,40$ ou 1 crédit
Prix réduit: 20,40$ ou 1 crédit
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