English Food
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Meathead
- The Science of Great Barbecue and Grilling
- Auteur(s): Meathead Goldwyn, Greg Blonder PhD - with
- Narrateur(s): Jim Seybert
- Durée: 16 h et 22 min
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For succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive guide to the concepts, methods, equipment, and accessories of barbecue and grilling. The founder and editor of the world's most popular BBQ and grilling website, amazingribs.com, Meathead Goldwyn applies the latest research to backyard cooking more than 100 thoroughly tested recipes.
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love the content
- Écrit par Jody le 2022-12-14
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Meathead
- The Science of Great Barbecue and Grilling
- Narrateur(s): Jim Seybert
- Durée: 16 h et 22 min
- Date de publication: 2021-04-13
- Langue: Anglais
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The founder and editor of the world's most popular BBQ and grilling website, amazingribs.com, Meathead Goldwyn applies the latest research to backyard cooking more than 100 thoroughly tested recipes....
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Prix courant: 27,83$ ou 1 crédit
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The Complete Low-FODMAP Diet
- A Revolutionary Plan for Managing IBS and Other Digestive Disorders
- Auteur(s): Sue Shepherd PhD, Peter Gibson MD
- Narrateur(s): Audrey Cannon
- Durée: 2 h et 53 min
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“What can I do to feel better?” For years, millions of adults who suffer from irritable bowel syndrome (IBS) have asked this question, often to be met with scientifically unfounded or inadequate advice. The low-FODMAP diet is the long-awaited answer. Authors Sue Shepherd and Peter Gibson explain what causes digestive distress and how the low-FODMAP diet helps.
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The Complete Low-FODMAP Diet
- A Revolutionary Plan for Managing IBS and Other Digestive Disorders
- Narrateur(s): Audrey Cannon
- Durée: 2 h et 53 min
- Date de publication: 2021-02-05
- Langue: Anglais
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Authors Sue Shepherd and Peter Gibson explain what causes digestive distress and how the low-FODMAP diet helps....
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Prix courant: 22,26$ ou 1 crédit
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The Secrets of Master Brewers
- Techniques, Traditions, and Homebrew Recipes for 26 of the World's Classic Beer Styles, from Czech Pilsner to English Old Ale
- Auteur(s): Jeff Alworth, Stan Hieronymus
- Narrateur(s): Stephen Bowlby
- Durée: 10 h et 28 min
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Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world's most classic beers. Learn how the Irish make stout, the secrets of traditional Czech pilsner, and what makes English cask ale unique by delving deep into the specific techniques, equipment, and geographical factors that shape these distinctive styles.
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bad delivery
- Écrit par edouard le 2020-01-29
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The Secrets of Master Brewers
- Techniques, Traditions, and Homebrew Recipes for 26 of the World's Classic Beer Styles, from Czech Pilsner to English Old Ale
- Narrateur(s): Stephen Bowlby
- Durée: 10 h et 28 min
- Date de publication: 2017-05-30
- Langue: Anglais
- Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries....
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Prix courant: 20,04$ ou 1 crédit
Prix réduit: 20,04$ ou 1 crédit
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Christmas Card Murder
- Auteur(s): Leslie Meier, Lee Hollis, Peggy Erhart
- Narrateur(s): Eliza Foss
- Durée: 10 h et 16 min
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Join best-selling authors Leslie Meier, Lee Hollis, and Peggy Ehrhart for a collection of the coziest Christmas capers! Everyone dreams of a picture-perfect small-town Christmas, but when murder is in the cards, some holiday greetings are addressed to kill....
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Christmas Card Murder
- Narrateur(s): Eliza Foss
- Série: Lucy Stone, Livre 26.5, Food and Cocktails, Livre 13.5
- Durée: 10 h et 16 min
- Date de publication: 2020-10-27
- Langue: Anglais
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Join best-selling authors Leslie Meier, Lee Hollis, and Peggy Ehrhart for a collection of the coziest Christmas capers! Everyone dreams of a picture-perfect small-town Christmas, but when murder is in the cards, some holiday greetings are addressed to kill....
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Prix courant: 27,83$ ou 1 crédit
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The Burger King
- A Whopper of a Story on Life and Leadership
- Auteur(s): Jim McLamore
- Narrateur(s): BJ Harrison
- Durée: 11 h et 5 min
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A rags-to-$9-billion-riches story. A crash course in Burger King history and fast food in America, The Burger King is McLamore's candid and conversational memoir. Written before his death in 1996, he talks of his life, the birth of the Whopper, and the rise of Burger King. McLamore's account of Burger King offers an instructive and inspiring tale to young entrepreneurs. Here's a story of entrepreneurship development from one of the top entrepreneurs of fast food chains.
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The Burger King
- A Whopper of a Story on Life and Leadership
- Narrateur(s): BJ Harrison
- Durée: 11 h et 5 min
- Date de publication: 2020-04-14
- Langue: Anglais
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A rags-to-$9-billion-riches story. A crash course in Burger King history and fast food in America, The Burger King is McLamore's candid and conversational memoir. Written before his death in 1996, he talks of his life, the birth of the Whopper, and the rise of Burger King....
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Prix courant: 22,26$ ou 1 crédit
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What Einstein Told His Cook
- Kitchen Science Explained
- Auteur(s): Robert L. Wolke
- Narrateur(s): Sean Runnette
- Durée: 9 h et 12 min
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Why is red meat red? How do they decaffeinate coffee? Do you wish you understood the science of food but don't want to plow through dry, technical books? In What Einstein Told His Cook, University of Pittsburgh chemistry professor emeritus and award-winning Washington Post food columnist Robert L. Wolke provides reliable and witty explanations for your most burning food questions, while debunking misconceptions and helping you interpret confusing advertising and labeling.
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What Einstein Told His Cook
- Kitchen Science Explained
- Narrateur(s): Sean Runnette
- Série: What Einstein…, Livre 3
- Durée: 9 h et 12 min
- Date de publication: 2012-02-13
- Langue: Anglais
- Why is red meat red? How do they decaffeinate coffee.....
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Prix courant: 38,66$ ou 1 crédit
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Burnt Toast Makes You Sing Good
- A Memoir of Food and Love from an American Midwest Family
- Auteur(s): Kathleen Flinn
- Narrateur(s): Cassandra Campbell
- Durée: 8 h et 26 min
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In this family history interwoven with recipes, Kathleen Flinn returns listeners to the mix of food and memoir beloved by fans of her best-selling The Sharper Your Knife, the Less You Cry. Burnt Toast Makes You Sing Good explores the very beginnings of her love affair with food and its connection to home. It is the story of her Midwestern childhood, its memorable home cooks, and the delicious recipes she grew up with.
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Burnt Toast Makes You Sing Good
- A Memoir of Food and Love from an American Midwest Family
- Narrateur(s): Cassandra Campbell
- Durée: 8 h et 26 min
- Date de publication: 2014-08-14
- Langue: Anglais
- A delicious memoir from the author of The Sharper Your Knife, the Less You Cry....
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Prix courant: 32,38$ ou 1 crédit
Prix réduit: 32,38$ ou 1 crédit
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Lost Feast
- Culinary Extinction and the Future of Food
- Auteur(s): Lenore Newman
- Narrateur(s): Tanya Eby
- Durée: 9 h et 8 min
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When we humans love foods, we love them a lot. In fact, we have often eaten them into extinction, whether it is the megafauna of the Paleolithic world or the passenger pigeon of the last century. In Lost Feast, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future.
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Lost Feast
- Culinary Extinction and the Future of Food
- Narrateur(s): Tanya Eby
- Durée: 9 h et 8 min
- Date de publication: 2019-10-08
- Langue: Anglais
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In Lost Feast, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future....
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Prix courant: 22,26$ ou 1 crédit
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Will Save the Galaxy for Food
- Auteur(s): Yahtzee Croshaw
- Narrateur(s): Yahtzee Croshaw
- Durée: 10 h et 20 min
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Space travel just isn't what it used to be. With the invention of quantum teleportation, space heroes aren't needed anymore. When one particularly unlucky ex-adventurer masquerades as famous pilot and hate figure Jacques McKeown, he's sucked into an ever-deepening corporate and political intrigue. Between space pirates, adorable deadly creatures, and a missing fortune in royalties, saving the universe was never this difficult!
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So good!!
- Écrit par Josh Comeau le 2019-11-21
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Will Save the Galaxy for Food
- Narrateur(s): Yahtzee Croshaw
- Série: Jacques McKeown, Livre 1
- Durée: 10 h et 20 min
- Date de publication: 2017-02-14
- Langue: Anglais
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Space travel just isn't what it used to be. With the invention of quantum teleportation, space heroes aren't needed anymore....
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Prix courant: 33,53$ ou 1 crédit
Prix réduit: 33,53$ ou 1 crédit
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Uncommon Grounds
- The History of Coffee and How It Transformed Our World
- Auteur(s): Mark Pendergrast
- Narrateur(s): Matthew Boston
- Durée: 16 h et 58 min
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Uncommon Grounds tells the story of coffee from its discovery on a hill in ancient Abyssinia to the advent of Starbucks. In this updated edition of the classic work, Mark Pendergrast reviews the dramatic changes in coffee culture over the past decade, from the disastrous "Coffee Crisis" that caused global prices to plummet to the rise of the Fair Trade movement and the "third-wave" of quality-obsessed coffee connoisseurs.
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Great book.
- Écrit par Canadian le 2021-06-12
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Uncommon Grounds
- The History of Coffee and How It Transformed Our World
- Narrateur(s): Matthew Boston
- Durée: 16 h et 58 min
- Date de publication: 2018-08-14
- Langue: Anglais
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Uncommon Grounds tells the story of coffee from its discovery on a hill in ancient Abyssinia to the advent of Starbucks. In this updated edition of the classic work, Mark Pendergrast reviews the dramatic changes in coffee culture over the past decade....
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Prix courant: 27,83$ ou 1 crédit
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A Natural History of Wine
- Auteur(s): Ian Tattersall, Rob DeSalle
- Narrateur(s): Kevin R. Free
- Durée: 8 h et 14 min
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An excellent bottle of wine can be the spark that inspires a brainstorming session. Such was the case for Ian Tattersall and Rob DeSalle, scientists who frequently collaborate on book and museum exhibition projects. When the conversation turned to wine one evening, it almost inevitably led the two - one a palaeoanthropologist, the other a molecular biologist - to begin exploring the many intersections between science and wine. This audiobook presents their fascinating, freewheeling answers to the question.
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A Natural History of Wine
- Narrateur(s): Kevin R. Free
- Durée: 8 h et 14 min
- Date de publication: 2015-11-10
- Langue: Anglais
- An excellent bottle of wine can be the spark that inspires a brainstorming session. Such was the case for Ian Tattersall and Rob DeSalle....
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Prix courant: 22,26$ ou 1 crédit
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A Grain of Salt
- The Science and Pseudoscience of What We Eat
- Auteur(s): Dr. Joe Schwarcz
- Narrateur(s): Jonathan Yen
- Durée: 11 h et 33 min
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Of all the dietary and nutritional claims pitched to us, what can we believe? How does cinnamon affect your health? How splendid is Splenda? Should you buy farmed, wild, or canned food? What's fishy about fish-oil supplements? Will a diet of Twinkies and M&M's lead to weight loss? Water from a tap or from a plastic bottle - which should you choose, and which is better for the environment? Should you carry your groceries home in plastic or brown paper? We all have questions, and Dr. Joe Schwarcz has the answers, some of which will astonish you.
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A Grain of Salt
- The Science and Pseudoscience of What We Eat
- Narrateur(s): Jonathan Yen
- Durée: 11 h et 33 min
- Date de publication: 2019-10-08
- Langue: Anglais
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Of all the dietary and nutritional claims pitched to us, what can we believe? How does cinnamon affect your health? How splendid is Splenda? Should you buy farmed, wild, or canned food? What's fishy about fish-oil supplements? Find out more....
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Prix courant: 22,26$ ou 1 crédit
Prix réduit: 22,26$ ou 1 crédit
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Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- Auteur(s): Anthony Bourdain
- Narrateur(s): Anthony Bourdain
- Durée: 8 h et 59 min
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In the 10 years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, much has changed for the subculture of chefs and cooks, for the restaurant business and for Anthony Bourdain. Medium Raw explores those changes, tracking Bourdain's strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood. Bourdain takes no prisoners as he dissects what he's seen.
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it might be just the utter respect for the legend
- Écrit par camilo le 2020-08-03
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Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- Narrateur(s): Anthony Bourdain
- Durée: 8 h et 59 min
- Date de publication: 2010-07-06
- Langue: Anglais
- Once again, Bourdain pulls back the curtain, but never pulls his punches, on the modern gastronomical revolution, as only he can....
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Prix courant: 31,46$ ou 1 crédit
Prix réduit: 31,46$ ou 1 crédit
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Eat Like a Girl
- 100+ Delicious Recipes to Balance Hormones, Boost Energy, and Burn Fat
- Auteur(s): Dr. Mindy Pelz
- Narrateur(s): Dr. Mindy Pelz
- Durée: 4 h et 41 min
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Do you struggle with hormonal imbalances or feel like your diet is out of sync with your body’s needs? Do you find it difficult to manage your energy levels throughout the month? Many women experience these challenges, often without understanding why. This book will show you how to use food as a powerful tool to support your body’s natural rhythms and guide you to a healthier, more balanced life.
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Eat Like a Girl
- 100+ Delicious Recipes to Balance Hormones, Boost Energy, and Burn Fat
- Narrateur(s): Dr. Mindy Pelz
- Durée: 4 h et 41 min
- Date de publication: 2024-10-22
- Langue: Anglais
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Discover how to harness the power of food to support your body’s natural rhythms, empowering you to heal and thrive in this cookbook based on the revolutionary international bestseller, Fast Like a Girl.
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Prix courant: 11,40$ ou 1 crédit
Prix réduit: 11,40$ ou 1 crédit
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Real Food on Trial
- How the Diet Dictators Tried to Destroy a Top Scientist
- Auteur(s): Dr. Tim Noakes, Marika Sboros
- Narrateur(s): Corrie James, Dennis Kleinman
- Durée: 20 h et 56 min
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Real Food on Trial continues the true and shocking story of a world-first: the unprecedented prosecution and persecution of Professor Tim Noakes, a distinguished scientist and medical doctor, in a case that stretched over more than four years. All for a single tweet giving his opinion on nutrition. Noakes and investigative journalist Marika Sboros have added up-to-date, robust scientific evidence in support of his views that launched the case against him.
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Unexpectedly fantastic. A must listen
- Écrit par Jesse H. le 2022-12-18
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Real Food on Trial
- How the Diet Dictators Tried to Destroy a Top Scientist
- Narrateur(s): Corrie James, Dennis Kleinman
- Durée: 20 h et 56 min
- Date de publication: 2019-11-12
- Langue: Anglais
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Real Food on Trial continues the true story of a world-first: the unprecedented prosecution and persecution of Dr.Tim Noakes, a distinguished scientist and medical doctor, in a case that stretched over more than four years. All for a single tweet giving his opinion on nutrition....
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Prix courant: 33,40$ ou 1 crédit
Prix réduit: 33,40$ ou 1 crédit
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In Defense of Plants
- An Exploration into the Wonder of Plants
- Auteur(s): Matt Candeias PhD
- Narrateur(s): Matthew Boston
- Durée: 6 h et 16 min
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Since his early days of plant restoration, amateur plant scientist Matt Candeias has been enchanted with flora and the greater environmental ecology of the planet. Now, he looks at the study of plants through the lens of his ever-growing houseplant collection.
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In Defense of Plants
- An Exploration into the Wonder of Plants
- Narrateur(s): Matthew Boston
- Durée: 6 h et 16 min
- Date de publication: 2021-02-23
- Langue: Anglais
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In his debut book, internationally recognized blogger and podcaster Matt Candeias celebrates the nature of plants and the extraordinary world of plant organisms....
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Prix courant: 22,26$ ou 1 crédit
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Gluten Is My Bitch
- Rants, Recipes, and Ridiculousness for the Gluten-Free
- Auteur(s): April Peveteaux
- Narrateur(s): April Peveteaux
- Durée: 3 h et 44 min
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Living gluten-free is not a whole lot of fun, but at least April Peveteaux has managed to make it funny. Gluten Is My Bitch is a brutally honest, entertaining look at what living a gluten-free life entails. As an antidote to the tragic news that, no, you will never eat regular donuts again, April provides 40 gluten-free comfort food recipes and a bonus 20 new recipes in this updated edition that will make even the most frustrated gluten-intolerant smile with relief.
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best for new Gluten Free eaters
- Écrit par Cora & Chad Ryan le 2021-10-05
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Gluten Is My Bitch
- Rants, Recipes, and Ridiculousness for the Gluten-Free
- Narrateur(s): April Peveteaux
- Durée: 3 h et 44 min
- Date de publication: 2017-04-11
- Langue: Anglais
- Living gluten-free is not a whole lot of fun, but at least April Peveteaux has managed to make it funny....
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Prix courant: 11,13$ ou 1 crédit
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Heal Your Relationship with Food
- Effective Strategies to Help You Think Differently
- Auteur(s): Amy Chisholm, Juliet Rosewall, Maureen Moerbeck
- Narrateur(s): Eva Feiler
- Durée: 5 h et 40 min
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Many of us have an unhealthy relationship with food. Perhaps you’ve been trying to diet for years, or only feel in control if you’re restricting your food intake or following strict diet rules. Perhaps you binge or comfort eat when you’re feeling low. Your relationship with food feels far from healthy, but it’s been like that for so long that you don’t know how to change it. With clear steps and practical advice, this book will help you sustain positive changes to overcome your issues around food and repair unhealthy eating habits and mindsets.
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Heal Your Relationship with Food
- Effective Strategies to Help You Think Differently
- Narrateur(s): Eva Feiler
- Durée: 5 h et 40 min
- Date de publication: 2020-12-31
- Langue: Anglais
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Many of us have an unhealthy relationship with food. Perhaps you’ve been trying to diet for years, or only feel in control if you’re restricting your food intake or following strict diet rules. Perhaps you binge or comfort eat when you’re feeling low....
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Prix courant: 14,08$ ou 1 crédit
Prix réduit: 14,08$ ou 1 crédit
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Raising Chickens for Dummies, 2nd Edition
- Auteur(s): Kimberley Willis, Robert T. Ludlow
- Narrateur(s): Tanya Eby
- Durée: 14 h et 38 min
- Version intégrale
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Au global
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Performance
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Histoire
Thinking about raising chickens? You've come to the right place! This new edition of Raising Chickens for Dummies provides the most up-to-date, thorough information on the many aspects of keeping chickens in your backyard. You'll hear hands-on, easy-to-follow instructions on choosing and purchasing chickens, constructing housing for your birds, feeding your chickens for optimal health, combating laying issues, controlling pests and predators, optimizing egg production, and much more.
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Comprehensive and easy to understand
- Écrit par Utilisateur anonyme le 2024-07-18
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Raising Chickens for Dummies, 2nd Edition
- Narrateur(s): Tanya Eby
- Durée: 14 h et 38 min
- Date de publication: 2019-07-16
- Langue: Anglais
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Thinking about raising chickens? You've come to the right place! This new edition of Raising Chickens for Dummies provides the most up-to-date, thorough information on the many aspects of keeping chickens in your backyard....
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Prix courant: 33,40$ ou 1 crédit
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Calm Your Mind with Food
- A Revolutionary Guide to Controlling Your Anxiety
- Auteur(s): Uma Naidoo MD
- Narrateur(s): Deepti Gupta
- Durée: 8 h et 19 min
- Version intégrale
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Au global
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Performance
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Histoire
In this groundbreaking guide, Dr. Uma Naidoo presents cutting-edge research about the ways anxiety is rooted in the brain, gut, immune system, and metabolism. Drawing on the latest science on the connection between diet and anxiety, Dr. Naidoo shows us how to effectively use food and nutrition as essential tools for calming the mind.
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Calm Your Mind with Food
- A Revolutionary Guide to Controlling Your Anxiety
- Narrateur(s): Deepti Gupta
- Durée: 8 h et 19 min
- Date de publication: 2023-12-26
- Langue: Anglais
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A revolutionary full-body approach to relieving anxiety, from bestselling author and nutritional psychiatrist Uma Naidoo, MD....
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Prix courant: 25,24$ ou 1 crédit
Prix réduit: 25,24$ ou 1 crédit
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