Food Studies

Liste de produits
    • The Collected Teachings of Ajahn Chah
    • Auteur(s): Ajahn Chah
    • Narrateur(s): Graeme Malcolm
    • Durée: 15 h et 21 min
    • Date de publication: 2016-04-19
    • Langue: Anglais
    • 5 out of 5 stars 25 évaluations
    • This collection brings together for the first time Ajahn Chah's most powerful teachings, including those on meditation....

    Prix courant: 37,53$ ou 1 crédit

    Prix réduit: 37,53$ ou 1 crédit

    • How Women Can Transform Their Relationship with Food Through Myths, Metaphors, and Storytelling
    • Auteur(s): Anita A. Johnston PhD
    • Narrateur(s): Arika Rapson
    • Durée: 6 h et 59 min
    • Date de publication: 2016-03-15
    • Langue: Anglais
    • 5 out of 5 stars 27 évaluations
    • Weaving a rich tapestry of multicultural myths, ancient legends, and simple folktales, Anita Johnston, PhD, inspires women to free themselves from disordered eating....

    Prix courant: 18,92$ ou 1 crédit

    Prix réduit: 18,92$ ou 1 crédit

    • African Americans and the United States of Barbecue
    • Auteur(s): Adrian Miller
    • Narrateur(s): JD Jackson
    • Durée: 11 h et 36 min
    • Date de publication: 2021-08-31
    • Langue: Anglais
    • Pas de évaluations
    • Across America, the pure love and popularity of barbecue cookery have gone through the roof. Prepared in one regional style or another, in the South and beyond, barbecue is one of ….

    Prix courant: 31,26$ ou 1 crédit

    Prix réduit: 31,26$ ou 1 crédit

    • Agricultural Resistance and the Black Freedom Movement
    • Auteur(s): Monica M. White, LaDonna Redmond - with
    • Narrateur(s): Monica M. White
    • Durée: 5 h et 4 min
    • Date de publication: 2021-03-16
    • Langue: Anglais
    • Pas de évaluations
    • Freedom Farmers expands the historical narrative of the Black freedom struggle to embrace the work, roles, and contributions of Southern Black farmers and the organizations they formed....

    Prix courant: 14,47$ ou 1 crédit

    Prix réduit: 14,47$ ou 1 crédit

    • Racial Justice in the Wake of Food Justice
    • Auteur(s): Hanna Garth - editor, Ashanté M. Reese - editor
    • Narrateur(s): Allyson Johnson
    • Durée: 8 h et 39 min
    • Date de publication: 2021-01-26
    • Langue: Anglais
    • Pas de évaluations
    • For Black Americans, the food system is broken. When it comes to nutrition, Black consumers experience an unjust and inequitable distribution of resources. Black Food Matters examines these issues through in-depth essays....

    Prix courant: 27,83$ ou 1 crédit

    Prix réduit: 27,83$ ou 1 crédit

    • The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas
    • Auteur(s): Adrian Miller
    • Narrateur(s): Ron Butler
    • Durée: 9 h et 25 min
    • Date de publication: 2017-02-20
    • Langue: Anglais
    • 4.5 out of 5 stars 2 évaluations
    • Adrian Miller vividly tells the stories of the African Americans who worked in the presidential food service as chefs, personal cooks, butlers, stewards, and servers....

    Prix courant: 20,15$ ou 1 crédit

    Prix réduit: 20,15$ ou 1 crédit

    • Resilience and the Lost Art of Agricultural Inventiveness
    • Auteur(s): Michael Foley
    • Narrateur(s): Madison Niederhauser
    • Durée: 7 h et 10 min
    • Date de publication: 2019-02-02
    • Langue: Anglais
    • 4 out of 5 stars 4 évaluations
    • Farming for the Long Haul is about building a viable small-farm economy that can withstand the economic, political, and climatic shock waves that the 21st century portends....

    Prix courant: 20,15$ ou 1 crédit

    Prix réduit: 20,15$ ou 1 crédit

  • Prix courant: 18,74$ ou 1 crédit

    Prix réduit: 18,74$ ou 1 crédit

    • Auteur(s): Lynn Cassells, Sandra Baer
    • Narrateur(s): Lynn Cassells
    • Durée: 7 h et 13 min
    • Date de publication: 2022-03-03
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • As seen on the BBC’s This Farming Life. The inspirational story of Lynbreck Croft - a regenerative Scottish farm rooted in local food, community, and the dreams of two women. Lynn and Sandra left their friends, family, and jobs in England to travel north to Scotland....

    Prix courant: 25,00$ ou 1 crédit

    Prix réduit: 25,00$ ou 1 crédit

    • The Technologies That Will Feed the Red Planet and Transform Agriculture on Earth
    • Auteur(s): Lenore Newman, Evan D.G. Fraser
    • Narrateur(s): Jonathan Yen
    • Durée: 8 h et 8 min
    • Date de publication: 2022-10-11
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • Figuring out "what's for dinner on Mars" is far from trivial. If we can figure out how to sustain ourselves on Mars, we will know how to do it on Earth too. Dinner on Mars shows how setting the table off-planet will supercharge efforts to produce food sustainably here at home....

    Prix courant: 22,26$ ou 1 crédit

    Prix réduit: 22,26$ ou 1 crédit

    • On Food, Fat, Bingeing, Longing, and the Lust for ""Enough""
    • Auteur(s): Emma Specter
    • Narrateur(s): Erin deWard
    • Durée: 6 h et 56 min
    • Date de publication: 2024-07-09
    • Langue: Anglais
    • Pas de évaluations
    • More, Please is a chronicle of a lifelong fixation with food, as well as an examination of the ways in which compulsory thinness, diet culture, and the seductive promise of “wellness” have resulted in warping countless Americans’ relationship with healthy eating.

    Prix courant: 32,62$ ou 1 crédit

    Prix réduit: 32,62$ ou 1 crédit

    • Auteur(s): Trinity Nguyen
    • Narrateur(s): Carolina Do, VyVy Nguyen
    • Durée: 7 h et 28 min
    • Date de publication: 2024-08-20
    • Langue: Anglais
    • Pas de évaluations
    • In this sweet sapphic romance about two foodies in love, Vivi meets Lan while studying abroad in Vietnam and they spend the semester unraveling their families' histories—and eating all the street food in Sài Gòn....

    Prix courant: 19,42$ ou 1 crédit

    Prix réduit: 19,42$ ou 1 crédit

  • Prix courant: 8,07$ ou 1 crédit

    Prix réduit: 8,07$ ou 1 crédit

    • The Philosophy of the Human Diet (Routledge Studies in Food, Society and the Environment)
    • Auteur(s): Carlo Alvaro
    • Narrateur(s): John Chancer
    • Durée: 7 h et 25 min
    • Date de publication: 2022-07-23
    • Langue: Anglais
    • Pas de évaluations
    • Human beings are getting fatter and sicker. As we question what we eat and why we eat it, this book argues that living well involves consuming a raw vegan diet....

    Prix courant: 26,00$ ou 1 crédit

    Prix réduit: 26,00$ ou 1 crédit

    • How the Food Revolution Has Transformed Our Lives, Our Bodies, and Our World
    • Auteur(s): Bee Wilson
    • Narrateur(s): Bee Wilson
    • Durée: 12 h et 30 min
    • Date de publication: 2019-05-07
    • Langue: Anglais
    • 5 out of 5 stars 9 évaluations
    • Food is one of life's great joys. So why has eating become such a source of anxiety and confusion? Bee Wilson shows that in two generations the world has undergone a massive shift from traditional, limited diets to more globalized ways of eating....

    Prix courant: 32,31$ ou 1 crédit

    Prix réduit: 32,31$ ou 1 crédit

    • The World's Rarest Foods and Why We Need to Save Them
    • Auteur(s): Dan Saladino
    • Narrateur(s): Dan Saladino
    • Durée: 16 h et 14 min
    • Date de publication: 2022-02-01
    • Langue: Anglais
    • 4 out of 5 stars 6 évaluations
    • Over the past several decades, globalization has homogenized what we eat, and done so ruthlessly. The numbers are stark: Of the roughly 6,000 different plants once consumed by human beings, only nine remain major staples today....

    Prix courant: 32,04$ ou 1 crédit

    Prix réduit: 32,04$ ou 1 crédit

  • Prix courant: 33,07$ ou 1 crédit

    Prix réduit: 33,07$ ou 1 crédit

    • Auteur(s): Sarah L. Schuette
    • Narrateur(s): anonymous
    • Durée: 3 min
    • Date de publication: 2022-03-03
    • Langue: Anglais
    • Pas de évaluations
    • Explore the life and achievements of Wallace Amos, entrepreneur and founder of Famous Amos cookies....

    Prix courant: 3,53$ ou 1 crédit

    Prix réduit: 3,53$ ou 1 crédit

    • How Growing Meat Without Animals Will Revolutionize Dinner and the World
    • Auteur(s): Paul Shapiro, Yuval Noah Harari - foreword
    • Narrateur(s): George Newbern
    • Durée: 7 h et 45 min
    • Date de publication: 2018-01-02
    • Langue: Anglais
    • 5 out of 5 stars 25 évaluations
    • Paul Shapiro gives you a front-row seat for the wild story of the race to create and commercialize cleaner, safer, sustainable meat - real meat - without the animals....

    Prix courant: 19,42$ ou 1 crédit

    Prix réduit: 19,42$ ou 1 crédit

  • Prix courant: 4,95$ ou 1 crédit

    Prix réduit: 4,95$ ou 1 crédit